Gilbertson & Page Dr. John Merlin Ferret Food vs. Carnilove Salmon & Turkey

ferret
This information is for ferrets.
If you have cats, please check out CatFoodChart.com

Create an account to hide ads!

vs

Carnilove has a better protein to fat ratio. However, Gilbertson & Page's ratio is not bad. (The ideal ratio is 2 to 1.) Gilbertson & Page has fewer ingredients, which is usually a good thing. Gilbertson & Page has a slightly lower concentration of fruits, veggies, grains, and starches. Gilbertson & Page is 100% pea-free; Carnilove has peas as its 3rd ingredient. Gilbertson & Page contains sugars, which have been linked to insulinoma.

Gilbertson & Page Dr. John Merlin Ferret Food

Gilbertson & Page has fewer ingredients, which is usually a good thing.
Gilbertson & Page has a slightly lower concentration of fruits, veggies, grains, and starches.
Gilbertson & Page is 100% pea-free; Carnilove has peas as its 3rd ingredient.

Legend

First 10 ingredients:

poultry wheat chicken fat chicken liver egg yeast potato flaxseed sugar beet fish

Carnilove Salmon & Turkey

Carnilove has a better protein to fat ratio. However, Gilbertson & Page's ratio is not bad. (The ideal ratio is 2 to 1.)
Gilbertson & Page contains sugars, which have been linked to insulinoma.

First 10 ingredients:

salmon meal turkey meal yellow peas chicken fat chicken protein hydrolyzed chicken liver salmon oil tapioca starch apples carrots

 

Gilbertson & Page Dr. John Merlin Ferret Food

Kibble

View complete details

Carnilove Salmon & Turkey

Kibble

View complete details

 
Score
C
Score
F
Food Type Kibble Kibble
Meat % Unknown 75%
Protein % 37.5% 40%
Fat % 20% 20%
Fiber % 2% 2%
Protein to Fat Ratio 1.88 to 1 2 to 1
Total Ingredients 16 25
Meat Content 5 total
high concentration, high quality
4 total
high quality
Non-Meats 3 total
low concentration
10 total
low concentration
Pea-free Yes No, 3rd Ingredient
Sugar-free No Yes
Controversial ingredient-free Yes Yes
 

Buy on Chewy.com

We only link to quality products.
Read our mission statement

Feedback