Catit Gold Fern Chicken vs. Kiwi Kitchens Frozen Raw Lamb with Chicken Dinner
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You can't go wrong with either of these foods. They both received top marks.
Catit has a better protein to fat ratio. Kiwi Kitchens's ratio of 1.2 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.) Catit has fewer ingredients, which is usually a good thing. Both foods are mostly free of fruits, veggies, grains, and starches. Both foods are pea-free.
Catit Gold Fern Chicken
Catit has a better protein to fat ratio. Kiwi Kitchens's ratio of 1.2 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.)
Catit has fewer ingredients, which is usually a good thing.
First 10 ingredients:
chicken chicken gizzards chicken liver green lipped mussel fish oil natural flavoring calcium carbonate salt inulin brewer’s yeast
Kiwi Kitchens Frozen Raw Lamb with Chicken Dinner
First 10 ingredients:
lamb chicken lamb liver chicken heart lamb kidney nz green mussels egg kelp fish oil sunflower oil
Catit Gold Fern ChickenAir-Dried Raw |
Kiwi Kitchens Frozen Raw Lamb with Chicken DinnerFrozen Raw |
|
Score
A+ |
Score
A+ |
|
Food Type | Air-Dried Raw | Frozen Raw |
Meat % | 95% | 93% |
Protein % | 43% | 12% |
Fat % | 24% | 10% |
Fiber % | 2% | 3% |
Protein to Fat Ratio | 1.79 to 1 | 1.2 to 1 |
Total Ingredients | 11 | 16 |
Meat Content |
4 total
high concentration, high quality |
6 total
high concentration, high quality |
Non-Meats | None |
1 total
low concentration |
Pea-free | Yes | Yes |
Sugar-free | Yes | Yes |
Controversial ingredient-free | Yes | Yes |