Koha Limited Ingredient Turkey Pâté vs. Kiwi Kitchens Frozen Raw Lamb with Chicken Dinner

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Koha has a better protein to fat ratio. Kiwi Kitchens's ratio of 1.2 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.) Koha has fewer ingredients, which is usually a good thing. Kiwi Kitchens has a slightly lower concentration of fruits, veggies, grains, and starches. Both foods are pea-free.

Koha Limited Ingredient Turkey Pâté

Koha has a better protein to fat ratio. Kiwi Kitchens's ratio of 1.2 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.)
Koha has fewer ingredients, which is usually a good thing.

Legend

First 10 ingredients:

turkey water turkey liver ground flaxseed pumpkin new zealand green mussel agar agar potassium chloride choline chloride salt

Kiwi Kitchens Frozen Raw Lamb with Chicken Dinner

Kiwi Kitchens has a slightly lower concentration of fruits, veggies, grains, and starches.

First 10 ingredients:

lamb chicken lamb liver chicken heart lamb kidney nz green mussels egg kelp fish oil sunflower oil

 

Koha Limited Ingredient Turkey Pâté

Canned

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Kiwi Kitchens Frozen Raw Lamb with Chicken Dinner

Frozen Raw

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Score
A
Score
A+
Food Type Canned Frozen Raw
Meat % 96% 93%
Protein % 10% 12%
Fat % 8% 10%
Fiber % 1% 3%
Protein to Fat Ratio 1.25 to 1 1.2 to 1
Total Ingredients 11 16
Meat Content 3 total
high concentration, high quality
6 total
high concentration, high quality
Non-Meats 5 total
low concentration
1 total
low concentration
Pea-free Yes Yes
Sugar-free Yes Yes
Controversial ingredient-free Yes Yes
 
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