Orijen Regional Red vs. Taste of the Wild Angus Beef Limited Ingredient Recipe
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Taste of the Wild has much fewer ingredients, which is usually a good thing. Orijen has a slightly lower concentration of fruits, veggies, grains, and starches. Taste of the Wild is 100% pea-free; Orijen has peas as its 26th ingredient.
Orijen Regional Red
Orijen has a slightly lower concentration of fruits, veggies, grains, and starches.
First 10 ingredients:
deboned beef deboned wild boar deboned goat deboned lamb lamb liver beef liver beef tripe wild boar liver deboned mutton beef heart
Taste of the Wild Angus Beef Limited Ingredient Recipe
Taste of the Wild has much fewer ingredients, which is usually a good thing.
Taste of the Wild is 100% pea-free; Orijen has peas as its 26th ingredient.
First 10 ingredients:
beef lentils sunflower oil natural flavor salmon oil dl-methionine salt potassium chloride choline chloride taurine
Orijen Regional RedKibble |
Taste of the Wild Angus Beef Limited Ingredient RecipeKibble |
|
Score
F |
Score
D |
|
Food Type | Kibble | Kibble |
Meat % | Unknown | Unknown |
Protein % | 40% | 30% |
Fat % | 20% | 15% |
Fiber % | 3% | 3% |
Protein to Fat Ratio | 2 to 1 | 2 to 1 |
Total Ingredients | 59 | 8 |
Meat Content |
31 total
high concentration, high quality |
2 total
low concentration, high quality |
Non-Meats |
23 total
low concentration |
1 total
low concentration |
Pea-free | No, 26th Ingredient | Yes |
Sugar-free | Yes | Yes |
Controversial ingredient-free | Yes | Yes |
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