Tiki Cat Chicken & Egg Pate vs. Tiki Cat Lamb
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Lamb has a better protein to fat ratio. Chicken & Egg Pate's ratio of 4.33 to 1 is too high (not fatty enough). (The ideal ratio is 2 to 1.) Lamb has fewer ingredients, which is usually a good thing. Both foods are 100% free of fruits, veggies, grains, and starches. Both foods are pea-free.
Tiki Cat Chicken & Egg Pate
First 10 ingredients:
chicken chicken broth sunflower seed oil dried egg product calcium lactate dicalcium phosphate potassium chloride taurine agar agar xanthan gum
Tiki Cat Lamb
Lamb has a better protein to fat ratio. Chicken & Egg Pate's ratio of 4.33 to 1 is too high (not fatty enough). (The ideal ratio is 2 to 1.)
Lamb has fewer ingredients, which is usually a good thing.
First 10 ingredients:
lamb water gelatin tricalcium phosphate choline chloride salt disodium diphosphate potassium chloride taurine zinc sulfate
Tiki Cat Chicken & Egg PateCanned |
Tiki Cat LambFrozen Raw |
|
|
Score
C |
Score
A |
|
| Food Type | Canned | Frozen Raw |
| Meat % | Unknown | 99% |
| Protein % | 13% | 9% |
| Fat % | 3% | 13% |
| Fiber % | 0.1% | 0.3% |
| Protein to Fat Ratio | 4.33 to 1 | 0.69 to 1 |
| Total Ingredients | 13 | 8 |
| Meat Content |
3 total
high quality |
2 total
high concentration, high quality |
| Non-Meats | None | None |
| Pea-free | Yes | Yes |
| Sugar-free | Yes | Yes |
| Controversial ingredient-free | Yes | Yes |