ZiwiPeak Otago Valley Recipe vs. Kiwi Kitchens Frozen Raw Venison Dinner
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You can't go wrong with either of these foods. They both received top marks.
Kiwi Kitchens has a better protein to fat ratio. ZiwiPeak's ratio of 1.19 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.) Kiwi Kitchens has fewer ingredients, which is usually a good thing. ZiwiPeak has a slightly lower concentration of fruits, veggies, grains, and starches. Both foods are pea-free.
ZiwiPeak Otago Valley Recipe
ZiwiPeak has a slightly lower concentration of fruits, veggies, grains, and starches.
First 10 ingredients:
beef venison lamb whole southern blue whiting hoki beef kidney lamb tripe beef heart venison lung new zealand green mussel
Kiwi Kitchens Frozen Raw Venison Dinner
Kiwi Kitchens has a better protein to fat ratio. ZiwiPeak's ratio of 1.19 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.)
Kiwi Kitchens has fewer ingredients, which is usually a good thing.
First 10 ingredients:
venison venison lung venison liver nz green mussels egg kelp fish oil sunflower oil dicalcium phosphate potassium carbonate
ZiwiPeak Otago Valley RecipeAir-Dried Raw |
Kiwi Kitchens Frozen Raw Venison DinnerFrozen Raw |
|
|
Score
A+ |
Score
A+ |
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| Food Type | Air-Dried Raw | Frozen Raw |
| Meat % | 96% | 93% |
| Protein % | 38% | 14% |
| Fat % | 32% | 8% |
| Fiber % | 3% | 3% |
| Protein to Fat Ratio | 1.19 to 1 | 1.75 to 1 |
| Total Ingredients | 23 | 15 |
| Meat Content |
19 total
high concentration, high quality |
4 total
high concentration, high quality |
| Non-Meats |
2 total
low concentration |
1 total
low concentration |
| Pea-free | Yes | Yes |
| Sugar-free | Yes | Yes |
| Controversial ingredient-free | Yes | Yes |
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