Kiwi Kitchens Gently Air-Dried Lamb Dinner with Mackerel vs. ZiwiPeak Beef with Southern Blue Whiting Recipe

ferret
This information is for ferrets.
If you have cats, please check out CatFoodChart.com

Create an account to hide ads!

vs

ZiwiPeak has a better protein to fat ratio. Kiwi Kitchens's ratio of 1.07 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.) Kiwi Kitchens has slightly fewer ingredients, which is usually a good thing. Both foods are mostly free of fruits, veggies, grains, and starches. Kiwi Kitchens is 100% pea-free; ZiwiPeak has peas as its 11th ingredient. Kiwi Kitchens contains controversial ingredients.

Kiwi Kitchens Gently Air-Dried Lamb Dinner with Mackerel

Kiwi Kitchens has slightly fewer ingredients, which is usually a good thing.
Kiwi Kitchens is 100% pea-free; ZiwiPeak has peas as its 11th ingredient.

Legend

First 10 ingredients:

lamb mackerel sheep lamb liver lamb kidney lamb lung lamb plasma vegetable glycerine mussel digest lamb bone

ZiwiPeak Beef with Southern Blue Whiting Recipe

ZiwiPeak has a better protein to fat ratio. Kiwi Kitchens's ratio of 1.07 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.)
Kiwi Kitchens contains controversial ingredients.

First 10 ingredients:

beef beef lung whole southern blue whiting beef tripe beef liver beef heart beef plasma beef spleen beef fat beef bone

 

Kiwi Kitchens Gently Air-Dried Lamb Dinner with Mackerel

Air-Dried Raw

View complete details

ZiwiPeak Beef with Southern Blue Whiting Recipe

Steam & Dried Raw

View complete details

 
Score
A+
Score
F
Food Type Air-Dried Raw Steam & Dried Raw
Meat % 93% 90%
Protein % 30% 38%
Fat % 28% 28%
Fiber % 3% 4%
Protein to Fat Ratio 1.07 to 1 1.36 to 1
Total Ingredients 17 18
Meat Content 9 total
high concentration, high quality
11 total
high concentration, high quality
Non-Meats None 4 total
low concentration
Pea-free Yes No, 11th Ingredient
Sugar-free Yes Yes
Controversial ingredient-free No Yes
 

Buy on Chewy.com

We only link to quality products.
Read our mission statement

Feedback