Catit Recipes Oak Valley vs. Kiwi Kitchens Frozen Raw Lamb with Chicken Dinner
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Catit has a better protein to fat ratio. Kiwi Kitchens's ratio of 1.2 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.) Kiwi Kitchens has much fewer ingredients, which is usually a good thing. Both foods are mostly free of fruits, veggies, grains, and starches. Kiwi Kitchens is 100% pea-free; Catit has peas as its 8th ingredient.
Catit Recipes Oak Valley
Catit has a better protein to fat ratio. Kiwi Kitchens's ratio of 1.2 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.)
First 10 ingredients:
deboned pork deboned beef beef liver pork liver deboned lamb deboned wild boar pork meal pea protein peas pork fat
Kiwi Kitchens Frozen Raw Lamb with Chicken Dinner
Kiwi Kitchens has much fewer ingredients, which is usually a good thing.
Kiwi Kitchens is 100% pea-free; Catit has peas as its 8th ingredient.
First 10 ingredients:
lamb chicken lamb liver chicken heart lamb kidney nz green mussels egg kelp fish oil sunflower oil
Catit Recipes Oak ValleyKibble |
Kiwi Kitchens Frozen Raw Lamb with Chicken DinnerFrozen Raw |
|
Score
F |
Score
A+ |
|
Food Type | Kibble | Frozen Raw |
Meat % | Unknown | 93% |
Protein % | 38% | 12% |
Fat % | 18% | 10% |
Fiber % | 3.5% | 3% |
Protein to Fat Ratio | 2.11 to 1 | 1.2 to 1 |
Total Ingredients | 47 | 16 |
Meat Content |
12 total
high concentration, high quality |
6 total
high concentration, high quality |
Non-Meats |
18 total
low concentration |
1 total
low concentration |
Pea-free | No, 8th Ingredient | Yes |
Sugar-free | Yes | Yes |
Controversial ingredient-free | Yes | Yes |
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