Marshall Premium Chicken Entree vs. Kiwi Kitchens Frozen Raw Venison Dinner
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Marshall has a better protein to fat ratio. However, Kiwi Kitchens's ratio is not bad. (The ideal ratio is 2 to 1.) Kiwi Kitchens has a slightly lower concentration of fruits, veggies, grains, and starches. Kiwi Kitchens is 100% pea-free; Marshall has peas as its 4th ingredient.
Marshall Premium Chicken Entree
Marshall has a better protein to fat ratio. However, Kiwi Kitchens's ratio is not bad. (The ideal ratio is 2 to 1.)
First 10 ingredients:
chicken chicken broth tapioca starch pea protein salt tricalcium phosphate natural flavors guar gum fish oil sodium tripolyphosphate
Kiwi Kitchens Frozen Raw Venison Dinner
Kiwi Kitchens has a slightly lower concentration of fruits, veggies, grains, and starches.
Kiwi Kitchens is 100% pea-free; Marshall has peas as its 4th ingredient.
First 10 ingredients:
venison venison lung venison liver nz green mussels egg kelp fish oil sunflower oil dicalcium phosphate potassium carbonate
Marshall Premium Chicken EntreeCanned |
Kiwi Kitchens Frozen Raw Venison DinnerFrozen Raw |
|
Score
F |
Score
A+ |
|
Food Type | Canned | Frozen Raw |
Meat % | Unknown | 93% |
Protein % | 8% | 14% |
Fat % | 4% | 8% |
Fiber % | 1% | 3% |
Protein to Fat Ratio | 2 to 1 | 1.75 to 1 |
Total Ingredients | 15 | 15 |
Meat Content |
3 total
high quality |
4 total
high concentration, high quality |
Non-Meats |
3 total
low concentration |
1 total
low concentration |
Pea-free | No, 4th Ingredient | Yes |
Sugar-free | Yes | Yes |
Controversial ingredient-free | Yes | Yes |
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