NPIC N-Bone Chew Sticks Salmon Flavor vs. NPIC N-Bone Soft Treats Chicken Flavor
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N-Bone Soft Treats Chicken Flavor has a better protein to fat ratio. N-Bone Chew Sticks Salmon Flavor's ratio of 7.78 to 1 is too high (not fatty enough). (The ideal ratio is 2 to 1.) N-Bone Soft Treats Chicken Flavor has slightly fewer ingredients, which is usually a good thing. N-Bone Soft Treats Chicken Flavor has a slightly lower concentration of fruits, veggies, grains, and starches. Both foods are pea-free. Both foods contain controversial ingredients.
NPIC N-Bone Chew Sticks Salmon Flavor
First 10 ingredients:
wheat gluten corn starch vegetable glycerin gelatin water corn gluten meal menhaden meal herring oil natural salmon flavor lecithin
NPIC N-Bone Soft Treats Chicken Flavor
N-Bone Soft Treats Chicken Flavor has a better protein to fat ratio. N-Bone Chew Sticks Salmon Flavor's ratio of 7.78 to 1 is too high (not fatty enough). (The ideal ratio is 2 to 1.)
N-Bone Soft Treats Chicken Flavor has slightly fewer ingredients, which is usually a good thing.
N-Bone Soft Treats Chicken Flavor has a slightly lower concentration of fruits, veggies, grains, and starches.
First 10 ingredients:
chicken sweet potatoes water vegetable glycerin natural chicken flavor sunflower oil herring oil phosphoric acid citric acid dl-alpha-tocopheryl acetate
NPIC N-Bone Chew Sticks Salmon FlavorTreats |
NPIC N-Bone Soft Treats Chicken FlavorTreats |
|
Score
F |
Score
D |
|
Food Type | Treats | Treats |
Meat % | Unknown | Unknown |
Protein % | 35% | 20% |
Fat % | 4.5% | 8% |
Fiber % | 2.5% | 2% |
Protein to Fat Ratio | 7.78 to 1 | 2.5 to 1 |
Total Ingredients | 9 | 7 |
Meat Content |
3 total
low concentration, low quality |
2 total
high quality |
Non-Meats |
4 total
low concentration |
1 total
low concentration |
Pea-free | Yes | Yes |
Sugar-free | Yes | Yes |
Controversial ingredient-free | No | No |
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