Real Meat Lamb Recipe vs. Tiki Cat Born Carnivore Deboned Chicken & Egg
 
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Tiki Cat has a better protein to fat ratio. Real Meat's ratio of 0.94 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.) Real Meat has fewer ingredients, which is usually a good thing. Tiki Cat has a slightly lower concentration of fruits, veggies, grains, and starches. Real Meat is 100% pea-free; Tiki Cat has peas as its 9th ingredient. Real Meat contains controversial ingredients.
Real Meat Lamb Recipe
                                                                                                 Real Meat has fewer ingredients, which is usually a good thing.
                                                                                                                     Real Meat is 100% pea-free; Tiki Cat has peas as its 9th ingredient.
                                                
First 10 ingredients:
lamb lamb lung lamb liver vegetable glycerin pumpkin powder parsley powder inulin ground lamb bone dried marine microalgae mixed tocopherols
Tiki Cat Born Carnivore Deboned Chicken & Egg
                                                                                                 Tiki Cat has a better protein to fat ratio. Real Meat's ratio of 0.94 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.)
                                                                                 Tiki Cat has a slightly lower concentration of fruits, veggies, grains, and starches.
                                                                                 Real Meat contains controversial ingredients.
                                                
First 10 ingredients:
deboned chicken chicken meal dehydrated chicken dried egg product tapioca natural chicken flavor ground whole flaxseed chickpeas peas chicken fat
| Real Meat Lamb RecipeAir-Dried Raw | Tiki Cat Born Carnivore Deboned Chicken & EggKibble | |
| 
        Score A | 
        Score F | |
| Food Type | Air-Dried Raw | Kibble | 
| Meat % | 90% | Unknown | 
| Protein % | 30% | 43% | 
| Fat % | 32% | 19% | 
| Fiber % | 2% | 3.5% | 
| Protein to Fat Ratio | 0.94 to 1 | 2.26 to 1 | 
| Total Ingredients | 13 | 19 | 
| Meat Content | 4 total high concentration, high quality | 6 total high concentration, high quality | 
| Non-Meats | 3 total low concentration | 4 total low concentration | 
| Pea-free | Yes | No, 9th Ingredient | 
| Sugar-free | Yes | Yes | 
| Controversial ingredient-free | No | Yes | 
| 
        
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