Stella & Chewy's Chick, Chick Chicken vs. Evolution Gourmet Fondue Vegan
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Evolution has a better protein to fat ratio. However, Stella & Chewy's's ratio is not bad. (The ideal ratio is 2 to 1.) Stella & Chewy's has much fewer ingredients, which is usually a good thing. Stella & Chewy's has a slightly lower concentration of fruits, veggies, grains, and starches. Stella & Chewy's is 100% pea-free; Evolution has peas as its 4th ingredient. Evolution contains sugars, which have been linked to insulinoma.
Stella & Chewy's Chick, Chick Chicken
Stella & Chewy's has much fewer ingredients, which is usually a good thing.
Stella & Chewy's has a slightly lower concentration of fruits, veggies, grains, and starches.
Stella & Chewy's is 100% pea-free; Evolution has peas as its 4th ingredient.
Evolution contains sugars, which have been linked to insulinoma.
First 10 ingredients:
chicken chicken liver chicken gizzard pumpkin seed potassium chloride sodium phosphate choline chloride dried pediococcus acidilactici fermentation product dried lactobacillus acidophilus fermentation product dried bifidobacterium longum fermentation product
Evolution Gourmet Fondue Vegan
Evolution has a better protein to fat ratio. However, Stella & Chewy's's ratio is not bad. (The ideal ratio is 2 to 1.)
First 10 ingredients:
whole grain oatmeal high protein maize gluten meal high protein soybean meal pea protein potato flakes molasses dicalcium phosphate dl methionine natural flavor phosphoric acid
Stella & Chewy's Chick, Chick ChickenFrozen Raw |
Evolution Gourmet Fondue VeganKibble |
|
Score
A+ |
Score
F |
|
Food Type | Frozen Raw | Kibble |
Meat % | 98% | Unknown |
Protein % | 15.5% | 30% |
Fat % | 9% | 14% |
Fiber % | 2% | 3.5% |
Protein to Fat Ratio | 1.72 to 1 | 2.14 to 1 |
Total Ingredients | 6 | 26 |
Meat Content |
3 total
high concentration, high quality |
1 total
low concentration, low quality |
Non-Meats |
3 total
low concentration |
6 total
low concentration |
Pea-free | Yes | No, 4th Ingredient |
Sugar-free | Yes | No |
Controversial ingredient-free | Yes | Yes |
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