Taste of the Wild Angus Beef Limited Ingredient Recipe vs. Kiwi Kitchens Frozen Raw Chicken Dinner
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Taste of the Wild has a better protein to fat ratio. Kiwi Kitchens's ratio of 1.2 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.) Taste of the Wild has fewer ingredients, which is usually a good thing. Kiwi Kitchens has a slightly lower concentration of fruits, veggies, grains, and starches. Both foods are pea-free.
Taste of the Wild Angus Beef Limited Ingredient Recipe
Taste of the Wild has a better protein to fat ratio. Kiwi Kitchens's ratio of 1.2 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.)
Taste of the Wild has fewer ingredients, which is usually a good thing.
First 10 ingredients:
beef lentils sunflower oil natural flavor salmon oil dl-methionine salt potassium chloride choline chloride taurine
Kiwi Kitchens Frozen Raw Chicken Dinner
Kiwi Kitchens has a slightly lower concentration of fruits, veggies, grains, and starches.
First 10 ingredients:
chicken chicken heart chicken liver nz green mussels egg kelp fish oil sunflower oil potassium carbonate sea salt
Taste of the Wild Angus Beef Limited Ingredient RecipeKibble |
Kiwi Kitchens Frozen Raw Chicken DinnerFrozen Raw |
|
Score
D |
Score
A+ |
|
Food Type | Kibble | Frozen Raw |
Meat % | Unknown | 93% |
Protein % | 30% | 12% |
Fat % | 15% | 10% |
Fiber % | 3% | 3% |
Protein to Fat Ratio | 2 to 1 | 1.2 to 1 |
Total Ingredients | 8 | 14 |
Meat Content |
2 total
low concentration, high quality |
4 total
high concentration, high quality |
Non-Meats |
1 total
low concentration |
1 total
low concentration |
Pea-free | Yes | Yes |
Sugar-free | Yes | Yes |
Controversial ingredient-free | Yes | Yes |
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