Taste of the Wild Turkey Limited Ingredient Recipe vs. Smack Pacific Fish Feast
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Taste of the Wild has a better protein to fat ratio. Smack's ratio of 1.56 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.) Taste of the Wild has a slightly lower concentration of fruits, veggies, grains, and starches. Both foods are pea-free.
Taste of the Wild Turkey Limited Ingredient Recipe
Taste of the Wild has a better protein to fat ratio. Smack's ratio of 1.56 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.)
Taste of the Wild has a slightly lower concentration of fruits, veggies, grains, and starches.
First 10 ingredients:
turkey lentils sunflower oil natural flavor salmon oil dl-methionine dicalcium phosphate calcium carbonate salt choline chloride
Smack Pacific Fish Feast
First 10 ingredients:
rockfish herring organic pumpkin organic spinach organic celery organic apple organic parsley organic kale organic turmeric tocopherols
Taste of the Wild Turkey Limited Ingredient RecipeKibble |
Smack Pacific Fish FeastFreeze-Dried Raw |
|
|
Score
D |
Score
B |
|
| Food Type | Kibble | Freeze-Dried Raw |
| Meat % | Unknown | 85% |
| Protein % | 33% | 50% |
| Fat % | 15% | 32% |
| Fiber % | 3% | 1.5% |
| Protein to Fat Ratio | 2.2 to 1 | 1.56 to 1 |
| Total Ingredients | 9 | 9 |
| Meat Content |
2 total
low concentration, high quality |
2 total
high concentration, high quality |
| Non-Meats |
1 total
low concentration |
6 total
low concentration |
| Pea-free | Yes | Yes |
| Sugar-free | Yes | Yes |
| Controversial ingredient-free | Yes | Yes |
|
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