ZiwiPeak Wet Otago Valley Recipe vs. ZiwiPeak Wild South Pacific Fish Recipe
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Wild South Pacific Fish Recipe has a better protein to fat ratio. Wet Otago Valley Recipe's ratio of 1.29 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.) Wild South Pacific Fish Recipe has fewer ingredients, which is usually a good thing. Both foods are mostly free of fruits, veggies, grains, and starches. Wet Otago Valley Recipe is 100% pea-free; Wild South Pacific Fish Recipe has peas as its 8th ingredient.
ZiwiPeak Wet Otago Valley Recipe
Wet Otago Valley Recipe is 100% pea-free; Wild South Pacific Fish Recipe has peas as its 8th ingredient.
First 10 ingredients:
beef beef broth venison whole southern blue whiting lamb tripe beef kidney lamb lung new zealand green mussel lamb plasma venison tripe
ZiwiPeak Wild South Pacific Fish Recipe
Wild South Pacific Fish Recipe has a better protein to fat ratio. Wet Otago Valley Recipe's ratio of 1.29 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.)
Wild South Pacific Fish Recipe has fewer ingredients, which is usually a good thing.
First 10 ingredients:
whole jack mackerel hoki whole southern blue whiting whole sardine whole mackerel chicken chicken fat dried yellow peas dried green lentils dried egg white
ZiwiPeak Wet Otago Valley RecipeCanned |
ZiwiPeak Wild South Pacific Fish RecipeSteam & Dried Raw |
|
Score
A+ |
Score
F |
|
Food Type | Canned | Steam & Dried Raw |
Meat % | 97% | 87% |
Protein % | 9% | 40% |
Fat % | 7% | 26% |
Fiber % | 1.5% | 4% |
Protein to Fat Ratio | 1.29 to 1 | 1.54 to 1 |
Total Ingredients | 22 | 15 |
Meat Content |
20 total
high concentration, high quality |
6 total
high concentration, high quality |
Non-Meats |
1 total
low concentration |
4 total
low concentration |
Pea-free | Yes | No, 8th Ingredient |
Sugar-free | Yes | Yes |
Controversial ingredient-free | Yes | Yes |
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We only link to quality products. |